Ingredients Edit 8 to 10 potatoes peeled and quartered ¼ lb. of butter or 1 stick ½ cup of sour cream 1 raw egg salt to taste Directions Edit Boil peeled and quartered potatoes in salted water till tender. Strain off cooking water. Add butter to pot and mash potatoes. Add ½ of sour cream, blend in potatoes. Add 1 whole raw egg into potato mixture and whip. Add a little more sour cream if not moist enough. Add salt to taste. Retrieved from "https://recipes.fandom.com/wiki/Hungarian-style_Mashed_Potatoes?oldid=565314" Categories: Hungarian Vegetarian Mashed potato Recipes Add category Cancel Save Community content is available under CC-BY-SA unless otherwise noted.