Directions Edit

  1. Preheat oven to 375°F.
  2. Beat eggs, sugar and Crisco. Add remaining ingredients.
  3. Roll dough and form 2" rolls.
  4. Roll in colored sugar.
  5. Wrap in waxed paper and refrigerate for several hours.
  6. Slice and bake on greased cookie sheet for 12 – 15 minutes.
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