Kfc Honey Bbq Strips
- 2 Lb. Boneless Skinless Chicken Strips
- 2 3/4 C. flour
- 1 T. salt
- 1 T. pepper
- 1 C. buttermilk
Bbq Sauce:
- 1 C. Hickory Smoke Bbq Sauce
- 1/4 C. water
- 2 T. Honey
- 1 T. ketchup
- 1 T. liquid smoke
Mix flour, salt And pepper in Bowl And Set Aside. Place buttermilk in Separate Bowl. Heat oil For Frying & Dip Chicken Strips in flour Then buttermilk, Then flour Again. Place in Hot oil. Fry Chicken Strips Until Lightly Golden Brown. Remove Strips & Drain.
Prepare Bbq Sauce
Place All Ingredients in Small Saucepan, Mix Throughly & Simmer on Low Heat Stirring Frequently For 20 Minutes. After Cooking, Let Sauce Cool Slightly. Dip Chicken Breast Strip in Sauce One at a Time And Place in a Preheated Oven at 350 For 20 Minutes.
Dorie
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