Description Edit

Ingredients Edit

  • 1 cup oil
  • 2 spoon kahmera
  • flour
  • kammon kaak
  • zahr

Directions Edit

  1. Mix kahmera with Sugar an leave for 5 minutes. Put the flour in a bowl and add with salt, kammon, jaljalaan, oil and kahamera and mix till soft. Cover and leave it for an hour. Cut the mix in kaak forms and put it in the large pan. Heat the oven for 350 deg. for 20 minutes. Put the pan in the heated oven. Baked it.
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