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[[Category:Plantain Recipes]]
 
[[Category:Plantain Recipes]]
[[Category:Cayenne pepper Recipes]]
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[[Category:Ginger Recipes]]
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[[Category:Palm oil Recipes]]
 
[[Category:Palm oil Recipes]]
 
[[Category:Plantain Recipes]]
 
[[Category:Plantain Recipes]]
[[Category:Pepper Recipes]]
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[[Category:Water Recipes]]
 
 
[[Category:Salt Recipes]]
 
[[Category:Salt Recipes]]
[[Category:Oil Recipes]]
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[[Category:Banana Recipes]]
 
[[Category:Banana Recipes]]
 
[[Category:Recipes that need photos]]
 
[[Category:Recipes that need photos]]

Revision as of 06:17, January 9, 2010


Description

Flavorful fried plantains cubes.

Ingredients

Directions

  1. Grind together grated ginger root, pepper, and salt, then mix with water.
  2. In a glass bowl toss together the plantain cubes and spice mixture.
  3. Heat oil in a deep skillet to 350 degrees F.
  4. Fry plantains, turning once, until golden brown on both sides.
  5. Drain on absorbent paper, keep in warmed oven until all the plantains are fried.
  6. Serve immediately.
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