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Next to ice cream, Russians claim kissel as their favorite dessert. It's a sweetened fruit puree thickened with either Cornstarch or Potato Flour, which gives it a soft-custard texture. Kissel can be served hot or cold, usually topped with cream or a custard sauce. [[Category:Glossary]]
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Next to ice cream, Russians claim kissel as their favorite dessert. It's a sweetened fruit puree thickened with either Cornstarch or Potato Flour, which gives it a soft-custard texture. Kissel can be served hot or cold, usually topped with cream or a custard sauce.
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[[Category:Glossary]]

Revision as of 17:09, 26 June 2010

Next to ice cream, Russians claim kissel as their favorite dessert. It's a sweetened fruit puree thickened with either Cornstarch or Potato Flour, which gives it a soft-custard texture. Kissel can be served hot or cold, usually topped with cream or a custard sauce.