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Next to ice cream, Russians claim kissel as their favorite dessert. It's a sweetened fruit puree thickened with either Cornstarch or Potato Flour, which gives it a soft-custard texture. Kissel can be served hot or cold, usually topped with cream or a custard sauce. [[Category:Glossary]]
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Next to [[ice cream]], Russians claim '''kissel''' as their favorite dessert. It's a sweetened fruit purée thickened with either [[cornstarch]] or [[potato flour]], which gives it a soft-[[custard]] texture. Kissel can be served hot or cold, usually topped with cream or a custard sauce.
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[[Category:Russian Food Glossary]]

Latest revision as of 11:31, 27 March 2011

Next to ice cream, Russians claim kissel as their favorite dessert. It's a sweetened fruit purée thickened with either cornstarch or potato flour, which gives it a soft-custard texture. Kissel can be served hot or cold, usually topped with cream or a custard sauce.