Recipes Wiki

Editing

Kolokithakia Yemista Avgholemono

1
  • The edit can be undone. Please check the comparison below to verify that this is what you want to do, and then save the changes below to finish undoing the edit. If you are undoing an edit that is …
Latest revision Your text
Line 17: Line 17:
 
# Scrape and wash the courgettes.
 
# Scrape and wash the courgettes.
 
# Remove a slice from the small side, empty the courgettes by using a spoon or a special kitchen tool.
 
# Remove a slice from the small side, empty the courgettes by using a spoon or a special kitchen tool.
# Mix the mince, the [[rice]], the finely chopped [[onion]]s and chopped [[dill]] in a bowl.
+
# Mix the mince, the [[rice]], the finely chopped [[onion]]s and [[dill]] in a bowl.
 
# Fill the courgettes with the mixture.
 
# Fill the courgettes with the mixture.
# Put them in a saucepan together with the [[olive oil]] and add enough [[water]] to almost cover them.
+
# Put them in a saucepan together with the [[butter]] and add enough [[water]] to almost cover them.
 
# Cook for about ¾ of an hour.
 
# Cook for about ¾ of an hour.
 
# Prepare the [[Dolmades Yalatzi me Kima#Avgolemono sauce (egg-lemon dressing)|avgolemono sauce]], pour it over the courgettes and shake the pan gently over low heat until the sauce thickens. '''Do not boil'''.
 
# Prepare the [[Dolmades Yalatzi me Kima#Avgolemono sauce (egg-lemon dressing)|avgolemono sauce]], pour it over the courgettes and shake the pan gently over low heat until the sauce thickens. '''Do not boil'''.
  +
 
[[Category:Greek Meat Dishes]]
 
[[Category:Greek Meat Dishes]]
 
[[Category:Zucchini Recipes]]
 
[[Category:Zucchini Recipes]]
  Loading editor
Below are some commonly used wiki markup codes. Simply click on what you want to use and it will appear in the edit box above.

View this template