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[[Image:|thumb|300px|right|Lappi]]

Name Variations Edit

About Lappi Edit

Wikipedia Article About Lappi on Wikipedia

Lappi cheese is so named because its recipe was developed in the Lapland region of Finland. It is made from partially skimmed cow's milk, which results in a cheese nearly identical to Swiss cheese except that it is pasteurized, and so is a little less flavorful, with smaller holes and a slightly firmer texture.

Lappi Recipes Edit

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