Description[]
1 torta

Large Chocolate Yeast Cake
Ingredients[]
- 1 c butter
- 2 c Sugar
- 3 eggs; (beat one at a time)
- 3 c cake flour
- 1 ts baking soda
- 1 cake yeast
- 1/4 c Lukewarm water
- 1 c milk
- 2 oz chocolate; melted
- 1/2 c Chopped nuts
- 1/2 ts salt
Directions[]
Sift flour, salt and soda together. cream shortening with Sugar until fluffy. Add unbeaten eggs, one at a time, and beat well after each addition. Soften yeast in 1/4 cup of lukewarm water, then beat into first mixture. Add milk, melted chocolate, sifted dry ingredients and chopped nuts. Then beat 5 minutes. Put in icebox for few hours or overnight. Bake in 350 F oven.