This is a recipe I obtained from an Estate sale. I obtained it when I purchased the family collection from the Stewart Estate in Terrell, Texas in 1982.
- Contributed by Catsrecipes Y-Group
- 1 head iceberg lettuce
- ½ cup bell pepper
- ½ cup green onions
- 1 package frozen green peas uncooked but thawed
- ½ cup mayonnaise
- 10 slices bacon cooked
- 1 cup shredded Swiss cheese
- Layer in order and refrigerate.
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