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IngredientsEdit

Irishlemons

Directions Edit

  1. Squeeze and grate lemons.
  2. In a microwave bowl put lemon juice and rind.
  3. Add sugar and butter to above.
  4. Cook on High power for 3 minutes.
  5. Beat 3 eggs and add to mixture by beating.
  6. Cook for 1 minute.
  7. Beat.
  8. Cook for further 1 minute.
  9. Let stand until cool.
  10. Spoon into jars.
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