Description Edit In Romanian: Glazura de lamiie Ingredients Edit 7 oz / 200 g sugar juice from 2 lemons Directions Edit Put the juice from the lemons in a small bowl. Add the sifted confectioner's sugar. Mix very well until you get a white foam. Use this mixture to cover the cake. Retrieved from "https://recipes.fandom.com/wiki/Lemon_Icing_I?oldid=643550" Categories: Romanian Desserts Frosting and icing Recipes Lemon juice Recipes Recipes that need photos Add category Cancel Save Community content is available under CC-BY-SA unless otherwise noted.