Lemon Mushroom Chicken

Ingredients

• 1 can Mushroom soup
• 1 can milk
• 4 half boneless Chicken breasts
• 4 cloves garlic, chopped
• 4 oz sliced Mushrooms
• 1 oz olive oil
• 6 oz dry white wine
• 1 lemon

Directions

1. Preheat oven to 350 degrees.
2. Heat soup and milk over low heat till warm.
3. Place Chicken in well greased 9x13 baking dish
4. Drizzle with oil,sprinkle with garlic.
5. Pour soup mixture and wine over Chicken.
6. Spread Mushrooms over Chicken.
7. Squeese lemon over all.
8. Bake 40 mins till Chicken cooked through. Serve with Pasta.