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{{Wikifiedrecipe}} |
{{Wikifiedrecipe}} |
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− | ==Description== |
+ | == Description == |
− | ===Ingredients=== |
+ | === Ingredients === |
* 1 1/3 cup [[Lentils]] |
* 1 1/3 cup [[Lentils]] |
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* 1 1/2 cup [[milk]], ff |
* 1 1/2 cup [[milk]], ff |
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* 2/3 cup [[applesauce]] |
* 2/3 cup [[applesauce]] |
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− | * 2 cup [[corn]] |
+ | * 2 cup [[corn]] flakes |
* 1/3 tsp [[sage]] |
* 1/3 tsp [[sage]] |
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* [[salt]] |
* [[salt]] |
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* 2/3 cup [[onion]]s, chop |
* 2/3 cup [[onion]]s, chop |
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− | == |
+ | == Directions == |
Mix all ingredients together. Bake at 350 deg. After 45 minutes coat top with undiluted [[tomato]] soup and continue baking for 15 minutes more. : d/l from prodigy 12-8-9Recipe collection of sue smith. 1.80ss |
Mix all ingredients together. Bake at 350 deg. After 45 minutes coat top with undiluted [[tomato]] soup and continue baking for 15 minutes more. : d/l from prodigy 12-8-9Recipe collection of sue smith. 1.80ss |
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− | ===Other links=== |
+ | === Other links === |
− | ==See also== |
+ | == See also == |
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− | [[Category:Lentil Recipes]] |
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[[Category:Applesauce Recipes]] |
[[Category:Applesauce Recipes]] |
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[[Category:Corn Recipes]] |
[[Category:Corn Recipes]] |
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Latest revision as of 12:01, 22 December 2010
Description
Ingredients
- 1 1/3 cup Lentils
- 2/3 cup nuts, grind
- 2 cup egg whites
- 1 1/2 cup milk, ff
- 2/3 cup applesauce
- 2 cup corn flakes
- 1/3 tsp sage
- salt
- pepper
- 2/3 cup onions, chop
Directions
Mix all ingredients together. Bake at 350 deg. After 45 minutes coat top with undiluted tomato soup and continue baking for 15 minutes more. : d/l from prodigy 12-8-9Recipe collection of sue smith. 1.80ss