Description Edit


Ingredients Edit

Directions Edit

  • Heat the oil for a few moments, then add the onions and garlic. Allow them to sautee on medium heat until onions are translucent.
  • Add the cabbage, stir, and allow to cook for 1 minute.
  • If using faux meat strips, cook according to package (allow about six minutes preparation).
  • Add lemon zest and tomatoes. If desired, add another splash of soy/tamari sauce. Cook for another 2–3 minutes.
  • If using faux meat, squeeze lemon juice on strips, then add to the vegetable mixture.
  • Serve hot over rice. Spoon juices over rice for some extra flavor

Other Links Edit

See also Edit

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