About Limoncello Edit

Wikipedia Article About Limoncello on Wikipedia

Limoncello is a lemon liqueur produced in the south of Italy, mainly in the region around the Gulf of Naples and the coast of Amalfi and Islands of Ischia and Capri , but also in Sicily and on Sardinia. It is made from lemon rinds, alcohol, water, and sugar. It is bright yellow in colour, sweet and lemony.

Limoncello Recipes Edit

Community content is available under CC-BY-SA unless otherwise noted.