Low-cal Macaroni Bake

Ingredients

• 2 cups macaroni, cooked
• 1 each onion, chopped
• 2 tbsp margarine
• ¼ cup flour
• 2 cups skimmed milk
• 2 tsp dill weed
• 2 tsp parsley
• ⅛ tsp garlic powder
• ½ tsp pepper
• 2 cup low-fat cottage cheese
• ⅓ cup bread crumbs
• 1 pinch paprika

Directions

1. Preheat oven 350°F.
2. Saute onions in margarine, add flour.
3. Stir in milk, little at a time until thick.
4. Add spices.
5. Add cheese.
6. Add macaroni.
7. Pour into shallow pan.
8. Top with crumbs and paprika.
9. Bake 45 minutes.