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in: Filipino Food Glossary

Lumpiang Sariwa

Revision as of 03:23, 6 June 2018 by JMDGamotia1993 (Message Wall | contribs) (JMDGamotia1993 moved page Lumpiang sariwa to Lumpiang Sariwa: Capitalizing the Philippine word "sariwa")

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LumpiangSariwa — Lumpiang sariwa

Crêpes (rice/egg pastry) filled with Chinese vegetables and topped with peanut sauce while the Shanghais are small spring rolls, rice pastry filled with ground beef or pork.

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