Description Edit Ingredients Edit 1 ¼ cup flour 2 Tbsp. Sugar 1 teaspoon baking powder 1 teaspoon ground cardamom Pinch of salt 1 egg ¼ cup milk oil for frying Directions Edit Mix together dry ingredients and mix in egg and milk until well mixed. Roll out as for a jellyroll to about ¾" thickness. Cut using a doughnut cutter with center ring removed or a glass turned upside down. Fry in hot (365 °F) oil until golden brown. Makes about 1 dozen Retrieved from "https://recipes.fandom.com/wiki/Maandazi?oldid=642346" Categories: Kenyan Recipes Kenyan Desserts Cardamom Recipes Recipes that need photos Add category Cancel Save Community content is available under CC-BY-SA unless otherwise noted.