Changes: Mama's Pasta e Fagioli

Revision as of 10:56, 28 February 2007

2 garlic cloves, Minced
2 T. olive oil
1 Can tomato Sauce (8 Oz)
2 Cups water or chicken stock
1 Can cannellini beans (16 Oz)
1/2 Lb. ditalini or Elbow macaroni

In Pan, Fry The garlic Gently in The oil Until Golden Brown. Add The tomato Sauce And water And Simmer For 10 Minutes. Add Beans, Stir Gently to Mix Ingredients And Simmer 5 Minute. Cook ditalini or Elbow Mariachi al Dente According to Package Directions. Drain And Add to Bean Mixture.Stir Gently to Mix Ingredients. if it Gets Too Thick, Add a Little More water. Garnish With parsley And Grated Parmesan cheese And Serve at Once. Source: my Old Recipes

contributed by :

Catsrecipes Y-Group

@@ Line 1: / Line 1: @@
-Mama's Pasta E Fagioli
-garlic cloves, minced
-T. olive oil
-can tomato sauce (8 oz)
-cups water or chicken stock
-can cannellini beans (16 oz)
-/2 lb. ditalini or elbow macaroni
+Mama's [[Pasta]] e [[fagioli]]
-In pan, fry the garlic gently in the oil until golden brown. Add the tomato sauce and water and simmer for 10 minutes. Add beans, stir gently to mix ingredients and simmer 5 minute. Cook ditalini or elbow mariachi al dente according to package directions. Drain and add to bean mixture.
-Stir gently to mix ingredients. If it gets too thick, add a little more water. Garnish with parsley and grated Parmesan cheese and serve at once. Source: My Old Recipes
+*2 [[garlic cloves]], Minced
-==Contributed by :==
+*2 T. [[olive oil]]
-* [http://groups.yahoo.com/group/catsrecipes/  Catsrecipes Y-Group]
+*1 Can [[tomato]] Sauce (8 Oz)
-[[Category:catsrecipes]]
+*2 Cups [[water]] or [[chicken stock]]
+*1 Can [[cannellini beans]] (16 Oz)
+*1/2 Lb. [[ditalini]] or Elbow [[macaroni]]
+In Pan, Fry The [[garlic]] Gently in The [[oil]] Until Golden Brown. Add The [[tomato]] Sauce And [[water]] And Simmer For 10 Minutes. Add [[Beans]], Stir Gently to Mix Ingredients And Simmer 5 Minute. Cook [[ditalini]] or Elbow Mariachi al Dente According to Package Directions. Drain And Add to Bean Mixture.Stir Gently to Mix Ingredients. if it Gets Too Thick, Add a Little More [[water]]. Garnish With [[parsley]] And Grated [[Parmesan cheese]] And Serve at Once. Source: my Old Recipes
+==contributed by :==
+* [http://Groups.Yahoo.Com/Group/Catsrecipes/  Catsrecipes Y-Group]
+[[category:catsrecipes]]
[[Category:Garlic Recipes]]
[[Category:Parmesan cheese Recipes]]
[[Category:Cannellini bean Recipes]]
[[Category:Ditalini Recipes]]
[[Category:Olive oil Recipes]]
[[Category:Chicken stock Recipes]]
[[Category:Fresh Beans Recipes]]
[[Category:Tomato Recipes]]
[[Category:Parsley Recipes]]
[[Category:Navy bean Recipes]]
[[Category:Macaroni Recipes]]
[[Category:Oil Recipes]]
[[Category:Water Recipes]]
[[Category:Pasta Recipes]]