Marmelade Rolls

Description

In Romanian: Rulouri cu marmelada

Ingredients

• 5 oz / 150 g well drained cottage cheese
• 5 oz / 150 g butter
• 5 oz / 150 g flour
• 2 tablespoons confectioner's sugar
• salt
• ¼ teaspoon baking soda
• marmalade
• egg for washing
• granulated sugar

Directions

1. Mix together the cheese, sugar, salt and baking soda.
2. Then add flour and knead well.
3. Roll into a sheet the thickness as for noodles.
4. Cut into medium sized rectangles, spread marmalade on them and shape each rectangle into a roll.
5. Wash with egg, sprinkle a little granulated sugar and bake.
6. They may also be filled with cottage cheese mixed with 1 egg and a little sugar..