Description[]
Ingredients[]
- 1 package cream cheese - 8 oz
- ½ Cup sour cream
- garlic salt to taste
- 1 large ripe Genuine California avocado - mashed
- ¼ tsp lemon juice
- 1 tomato finely chopped
- 1 4oz. can diced green chilies
- 1 4oz. can chopped green jalapeños
- 1 4oz. can sliced black olives
- 5 slices Bacon cooked crisp - crumbled
- 4 to 5 finely chopped green onions
- 1 jar taco sauce - mild, medium or hot (to taste)
- 1 to 2 cups shredded Cheddar Cheese
Directions[]
- Layer one: whip together cream cheese, sour cream and garlic salt and spread evenly in a 9 inch glass pie dish
- Layer two: mix mashed avocado and lemon juice. combine with peppers and tomatoes and spread evenly.
- Layer three: sprinkle on Bacon and green onions
- Layer four: spread jar of taco sauce over to completely cover
- Layer five: sprinkle finely shredded cheddar evenly over as last layer
- Serve with nacho or corn chips