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Description Edit

Ingredients Edit

Directions Edit

1. Cut the avocados in half and remove the seeds. 2. Scoop out the pulp and place in a bowl. 3. Drizzle the pulp with lemon juice and mash. 4. Combine with remaining ingredients, mix well and add red pepper sauce to taste. 5. Sprinkle with Cheese and serve with chips.

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See also Edit

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