Description[]
Contributed by Ursula Taylor
- Yield: 1 serving of 8 oz
Ingredients[]
- 1 tbsp syrup
- 1 tsp instant coffee powder
- 1 cup (8 oz) skim milk
Directions[]
- Measure syrup into a tall glass, add instant coffee powder, and pour milk on top slowly, stirring vigorously to blend well.
- If you have a blender, measure ingredients into blender, cover, and mix at low speed for about 30 seconds.
Nutritional information[]
Per serving: