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Mock Delmonico Potatoes

5 medium potatoes, diced 1 t. chopped onion 1 can cream of mushroom soup Salt and pepper to taste

Parboil potatoes for 10 minutes; drain. Place in buttered casserole. Mix onion with cream of mushroom soup;pour over potatoes. Season to taste. Bake at 350 for 20 minutes. Makes 6 servings. Source: Come Into The Kitchen

Contributed by: Edit

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