- Green mung bean pudding with palm sugar is delicious Khmer Krom dessert.
- One of many fine products made by Khmer Krom is palm sugar,the best palm sugar is from Mott Chrouk(Chau Doc)province.
- 2 Cups already cooked green mung bean.
- 1 Package 3.5 oz of dried tapioca pearl, Peas or shredded tapioca .
- 4 Cups water.
- ½ Cup palm sugar.
- ½ Cup Sugar.
- ½ Teaspoon salt.
- 1 Teaspoon pure vanilla extract.
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