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[[Image:981572552.jpg|thumb|250px|Mushroom Stew]] |
[[Image:981572552.jpg|thumb|250px|Mushroom Stew]] |
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| − | ==Ingredients== |
+ | == Ingredients == |
| − | * 1/2 lb [[Mushroom]]s |
+ | * 1/2 lb [[Mushroom]]s |
| − | * 1 1/2 pt [[milk]] |
+ | * 1 1/2 pt [[milk]] |
| − | * 2 oz [[butter]] |
+ | * 2 oz [[butter]] |
| − | * 2 oz [[flour]] |
+ | * 2 oz [[flour]] |
| − | * 1/2 tsp Grated [[lemon]] rind |
+ | * 1/2 tsp Grated [[lemon]] rind |
| − | *[[cream]] |
+ | * [[cream]] |
| − | ==Directions== |
+ | == Directions == |
| − | #Cut the stems of the [[Mushroom]]s and peel the heads. Clean thoroughly and slice. |
+ | # Cut the stems of the [[Mushroom]]s and peel the heads. Clean thoroughly and slice. |
| − | #Cook [[Mushroom]]s gently in hot [[butter]] for 5 minutes. |
+ | # Cook [[Mushroom]]s gently in hot [[butter]] for 5 minutes. |
| − | #Mix in the [[flour]] thoroughly then stir whilst adding [[milk]]. |
+ | # Mix in the [[flour]] thoroughly then stir whilst adding [[milk]]. |
| − | #Cook at low heat until the soup is smooth and thick. |
+ | # Cook at low heat until the soup is smooth and thick. |
| − | #Add [[salt]] and [[pepper]] to taste. |
+ | # Add [[salt]] and [[pepper]] to taste. |
| − | #Mix the grated [[lemon peel]] with a little [[ |
+ | # Mix the grated [[lemon peel]] with a little [[whipped cream]] and place a blob on the soup after it has been poured into bowls. |
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[[Category:New Zealand Soups]] |
[[Category:New Zealand Soups]] |
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[[Category:Soup Recipes]] |
[[Category:Soup Recipes]] |
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| − | [[Category:Recipes]] |
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[[Category:Stew Recipes]] |
[[Category:Stew Recipes]] |
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Latest revision as of 12:41, 5 December 2010
4 servings
Mushroom Stew
Ingredients
Directions
- Cut the stems of the Mushrooms and peel the heads. Clean thoroughly and slice.
- Cook Mushrooms gently in hot butter for 5 minutes.
- Mix in the flour thoroughly then stir whilst adding milk.
- Cook at low heat until the soup is smooth and thick.
- Add salt and pepper to taste.
- Mix the grated lemon peel with a little whipped cream and place a blob on the soup after it has been poured into bowls.