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Description Edit

1365453264

Natilla


Ingredients Edit



Directions Edit

  • Disolve the cornstarch in the milk.
  • Add the brown sugar.
  • Cook over low heat, stirring constantly.
  • When the Sugar is melted and begins to thicken, add the cinnamon and coconut.
  • When the natilla is very thick, pour onto a large serving dish.


See also Edit

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