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# Put into a small, greased loaf pan. |
# Put into a small, greased loaf pan. |
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− | # Bake at 350 F for about 10 – 15 minutes, or until |
+ | # Bake at 350 F for about 10 – 15 minutes, or until bubbly. |
[[Category:Artichoke Recipes]] |
[[Category:Artichoke Recipes]] |
Latest revision as of 19:57, 30 November 2010
Description
Serve as a dip or a spread with assorted breads and crackers.
Ingredients
- 1 package silken tofu
- 2 large avocados, diced
- 1 tsp lemon juice
- 1/4 tsp dried dill
- 1/4 tsp salt
Directions
- In blender, puree tofu until smooth.
- Add remaining ingredients, and blend well.
- Mixture should be fairly smooth, with small bits of
- Put into a small, greased loaf pan.
- Bake at 350 F for about 10 – 15 minutes, or until bubbly.