NutraSweet Key Lime Pie

Description

Makes 8 servings

Ingredients

• 1 cup graham cracker crumbs
• 3 tbsp melted margarine
• 2 tbsp NutraSweet® Spoonful™
• 1¼ oz envelope unflavored gelatin
• 1¾ cups skim milk
• 8 oz (1) pk reduced fat cream cheese, softened
• ⅓ to ½ cup fresh lime juice
• ½ cup NutraSweet® Spoonful™
• lime slices
• mint sprigs

Directions

1. Combine graham cracker crumbs, margarine and 2 tbsp NutraSweet® Spoonful™ in bottom of 7-inch spring-form pan; pat evenly on bottom and ½ inch up the side of the pan.
2. Sprinkle gelatin over ½ cup of the milk in a small saucepan; let stand 2 to 3 minutes.
3. Cook over low heat, stirring constantly, until gelatin is dissolved.
4. Beat cream cheese until fluffy in small bowl.
5. Beat in remaining 1¼ cups milk and the gelatin mixture.
6. Mix in lime juice and ½ cup NutraSweet® Spoonful™.
7. Refrigerate pie until set, about 2 hours.
8. To serve: loosen side of pie for pan with small spatula and remove side of pan.
9. Place pie on serving plate; garnish with lime slices and mint.

Nutritional information

Serving size ⅛ pie (45 degree slice):

• calories: 150 | saturated fat: 3g | protein: 10g
• Diabetic food exchange: 1 starch, 2 fat