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Ingredients Edit

Directions Edit

  1. Mix oil, peanut butter, sugar and egg together.
  2. Stir in the remaining ingredients.
  3. Chill the dough for 3 hours or overnight.
  4. Roll into walnut sized balls.
  5. Place on lightly greased baking sheet.
  6. Flatten with a fork.
  7. Bake in a 375°F oven for 10 to 12 minutes.
  8. Cool thoroughly before serving.

Nutritional information Edit

Calories per cookie 6

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