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Description Edit

  • Yield: 1½ pound loaf
IMG 1334

Ingredients Edit

Directions Edit

  1. Add ingredients to bread machine according to manufacturer's directions.
  2. All ingredients should be at room temperature for best results.

Nutritional information Edit

Per serving (1 slice / 1/16 loaf):

  • 129 calories | 4g protein (1g soy protein) | 24g carbohydrate | 2g total fat (0.3g sat fat) | 233mg sodium | 0mg cholesterol | 0.75g dietary fiber
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