Description Edit In Romanian: Omleta cu sunca Ingredients Edit For one person: 2 eggs, 2 oz/50 g Ham, 2 tablespoons milk or 1 teaspoon sour cream, 1 teaspoon lard, salt Directions Edit Beat the eggs until foamy, add the milk or sour cream and the salt. Cube the Ham, mix it with the beaten eggs and fry everything in hot lard, first on one side, then the other. You may replace the Ham with bologna. Serve immediately. Retrieved from "https://recipes.fandom.com/wiki/Omelette_with_ham?oldid=510137" Categories: Romanian Recipes Romanian Snacks Ham Recipes Recipes that need photos Add category Cancel Save Community content is available under CC-BY-SA unless otherwise noted.