Onion Beef Macaroni Casserole

Ingredients

• 1 1/2 lbs. ground beef
• 1 tbsp. flour
• 2 c. water
• 1/4 c. grated Cheddar cheese

1 env. Lipton Onion Soup Mix 1 (8 oz.) can tomato sauce 1 c. raw macaroni, cooked

Directions

1. In a large skillet, brown meat; drain off excess fat.
2. Stir in Lipton Onion Soup Mix, flour, tomato sauce and water.
3. Simmer covered 5 minutes.
4. Stir in macaroni.
5. Turn into 1 1/2 quart casserole.
6. Sprinkle with cheese.
7. Bake for 15 minutes in a preheated 400 degree oven.

Notes

• 6 servings.

Contributed by:

• World Recipes Y-Group