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m (Robot: Removing from Category:Salt Recipes)
m (Robot: Changing Category:Snack Mix Recipes)
 
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==Ingredients==
Original Chex Party Mix
 
 
* 1/4 C. [[butter]]
 
* 5 T. [[worcestershire sauce]]
 
* 1 1/4 T. Seasoned [[salt]]
 
* 1/4 T. [[garlic powder]]
 
* 2 2/3 C. [[corn]] Chex
 
* 2 2/3 C. [[rice]] Chex
 
* 2 2/3 C. [[Wheat]] Chex
 
* 1 C. Mixed Nuts
 
* 1 C. Pretzels
   
*1/4 C. [[butter]]
 
*5 T. [[worcestershire sauce]]
 
*1 1/4 T. Seasoned [[salt]]
 
*1/4 T. [[garlic powder]]
 
*2 2/3 C. [[corn]] Chex
 
*2 2/3 C. [[rice]] Chex
 
*2 2/3 C. [[Wheat]] Chex
 
*1 C. Mixed Nuts
 
*1 C. Pretzels
 
   
  +
== Directions ==
  +
# Melt [[margarine]] in Open Roasting Pan in Preheated 250 Degree Oven.
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# Stir in Seasonings.
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# Gradually Add [[cereals]], Nuts, And Pretzels; Stir to Coat Evenly.
  +
# Bake 1 Hour Stirring Every 15 Minutes.
  +
# Spread on Absorbent Paper to Cool.
   
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Makes 10 Cups.
Melt [[margarine]] in Open Roasting Pan in Preheated 250 Degree Oven. Stir in Seasonings. Gradually Add [[cereals]], Nuts, And Pretzels; Stir to Coat Evenly. Bake 1 Hour Stirring Every 15 Minutes. Spread on Absorbent Paper to Cool. Makes 10 Cups.
 
 
   
   
 
Dorie
 
Dorie
   
 
== contributed by ==
Http://Groups.Yahoo.Com/Group/Moms_Menuplanning/
 
 
* [http://Groups.Yahoo.Com/Group/Catsrecipes/ Catsrecipes Y-Group]
 
 
 
==contributed by :==
 
* [http://Groups.Yahoo.Com/Group/Catsrecipes/ Catsrecipes Y-Group]
 
   
[[Category:Catsrecipes]]
+
[[Category:Cathy's Recipes]]
[[Category:Garlic powder Recipes]]
 
[[Category:Worcestershire sauce Recipes]]
 
 
[[Category:Cereals Recipes]]
 
[[Category:Cereals Recipes]]
[[Category:Rice Recipes]]
+
[[Category:Nut Recipes]]
[[Category:Wheat Recipes]]
+
[[Category:Party Recipes]]
[[Category:Corn Recipes]]
+
[[Category:Snack mix Recipes]]
[[Category:Butter Recipes]]
 
[[Category:Margarine Recipes]]
 

Latest revision as of 20:58, 20 November 2010

Ingredients


Directions

  1. Melt margarine in Open Roasting Pan in Preheated 250 Degree Oven.
  2. Stir in Seasonings.
  3. Gradually Add cereals, Nuts, And Pretzels; Stir to Coat Evenly.
  4. Bake 1 Hour Stirring Every 15 Minutes.
  5. Spread on Absorbent Paper to Cool.

Makes 10 Cups.


Dorie

contributed by