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+ | * 1 cup of [[granulated sugar|sugar]] |
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− | *1 cup of [[Sugar]] |
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[[Category:Panamanian Desserts]] |
[[Category:Panamanian Desserts]] |
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+ | [[Category:Cake Recipes]] |
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[[Category:Canola oil Recipes]] |
[[Category:Canola oil Recipes]] |
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− | [[Category:Apples Recipes]] |
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[[Category:Recipes that need photos]] |
[[Category:Recipes that need photos]] |
Latest revision as of 15:07, 5 January 2011
Description
This is wonderful warm, with some nice vanilla ice cream or real whipped cream.
Ingredients
- 2 cups peeled sliced apples (I use Granny Smith, but any would be okay)
- 1 cup of sugar
- ⅔ cup of canola oil
- 1 egg slightly beaten
- ½ teaspoon salt
- 1 teaspoon vanilla
- 1 teaspoon cinnamon
- 1 teaspoon baking soda
- 1½ cups flour - unsifted
- ½ cup nuts - optional
Directions
- Preheat oven to 350°F.
- Hand mix all ingredients together and spread in pan.
- Bake for 50 minutes or until nicely brown.