Name Variations Edit

  • panch pharon
  • panchphoran
  • five spice

About Panch phoron Edit

Panch phoron is a Bengal classic mixture of five spices; cumin, black cumin, mustard, fenugreek and fennel seeds. It is rarely ground, though should either be toasted or fried in oil before using in vegetable dishes and chutneys.

Panch phoron Recipes Edit

See also Edit

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