Recipes Wiki
Recipes Wiki
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{{Wikifiedrecipe}}
 
   
   
   
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==Ingredients==
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== Ingredients ==
   
   
 
# 200g gray [[Peas]]
 
# 200g gray [[Peas]]
# 100g [[potatoes]]
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# 100g [[potato]]es
 
# 1 [[Onion]]
 
# 1 [[Onion]]
 
# 25g smoked [[Bacon]]
 
# 25g smoked [[Bacon]]
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# [[salt]]
 
# [[salt]]
   
==Directions==
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== Directions ==
   
Boil soaked [[Peas]] until they are soft. Then mince [[Peas]] together boiled [[potatoes]]. Cut smoked [[Bacon]] in cubes and fry them together with chopped [[Onion]]. Add some [[salt]] to the minced [[Peas]] and prepare smoked [[Bacon]] and hemp. Knead and roll round balls with your hands. Dry them up and put in a pottery. You can serve them with [[kefir]] or [[buttermilk]].
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Boil soaked [[Peas]] until they are soft. Then mince [[Peas]] together boiled [[potato]]es. Cut smoked [[Bacon]] in cubes and fry them together with chopped [[Onion]]. Add some [[salt]] to the minced [[Peas]] and prepare smoked [[Bacon]] and hemp. Knead and roll round balls with your hands. Dry them up and put in a pottery. You can serve them with [[kefir]] or [[buttermilk]].
   
 
[[Category:Bacon Recipes]]
 
[[Category:Buttermilk Recipes]]
 
[[Category:Pea Recipes]]
 
[[Category:Kefir Recipes]]
 
[[Category:Latvian Recipes]]
 
[[Category:Latvian Recipes]]
 
[[Category:Latvian Snacks]]
 
[[Category:Latvian Snacks]]
[[Category:Buttermilk Recipes]]
 
 
[[Category:Potato Recipes]]
 
[[Category:Potato Recipes]]
[[Category:Kefir Recipes]]
 
[[Category:Bacon Recipes]]
 
[[Category:Onion Recipes]]
 
[[Category:Salt Recipes]]
 
[[Category:Fresh Peas Recipes]]
 
 
[[Category:Recipes that need photos]]
 
[[Category:Recipes that need photos]]

Latest revision as of 20:22, 12 February 2011



Ingredients

  1. 200g gray Peas
  2. 100g potatoes
  3. 1 Onion
  4. 25g smoked Bacon
  5. 50g hemp
  6. salt

Directions

Boil soaked Peas until they are soft. Then mince Peas together boiled potatoes. Cut smoked Bacon in cubes and fry them together with chopped Onion. Add some salt to the minced Peas and prepare smoked Bacon and hemp. Knead and roll round balls with your hands. Dry them up and put in a pottery. You can serve them with kefir or buttermilk.