Peach Brandy Cordial

4 1/2 cups water 4 cups peach nectar 1 can frozen orange juice concentrate, thawed (12 oz) 1 can frozen white grape juice concentrate, thawed (12 oz) 1 cup peach brandy 1/2 t. anise extract

In a 1 gallon container, combine water, peach nectar, juice concentrates, brandy and anise extract. Cover and chill. Serve chilled. Makes about 12 1/2 cups cordial Source: Unknown

Contributed by: Edit

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