Description Edit

Ingredients Edit

Directions Edit

  1. Put Peanut paste, water, salt, and Cayenne in saucepan.
  2. Simmer for 10 minutes.
  3. Sauté Onion in oil until yellow; add to sauce.
  4. Stir and simmer for another 10 minutes.
  5. Serve hot.
Community content is available under CC-BY-SA unless otherwise noted.