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Name Variations Edit

  • pearled barley

About Pearl barley Edit

Pearl Barley are whole kernels of the mild-tasting grain that have been polished four to six times, resulting in a smooth surface and a pearl-like, lustrous gray finish. This polishing make the grain easier to cook and digest. Available in regular and quick-cooking forms for use in soups, pilafs and casseroles.

Pearl barley Recipes Edit

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