Pica pollo

Ingredients

• 2 lbs of Chicken
• 2 lemons cut into halves
• 1/2 cup of chopped parsley
• 1 small red onion chopped into small cubes
• 2 cups of oil
• 1/2 teaspoon of mashed garlic
• 1 cup of all purpose wheat flour
• salt

Directions

1. In a pot boil the Chicken, Onion, parsley, a pinch of salt and garlic until the Chicken is tender but firm.
2. Adjust salt to taste.
3. Take the Chicken out of the water and reserve.
4. Mix 1 teaspoon of salt with the flour.
5. In a pot heat the oil.
6. Cover the meat pieces in the flour and deep-fry until golden brown.
7. Put on a paper towel for 1 minute.