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in: Flavored butter Recipes, Romanian Snacks, Beet Recipes, Recipes that need photos

Pink Butter

Revision as of 22:02, 11 January 2011 by Game widow (Message Wall | contribs)

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Description[]

In Romanian: Unt roz

Ingredients[]

7 oz / 200 g butter
1 teaspoon roasted beet purée
salt

Directions[]

Sieve the roasted beet.
Mix a teaspoon of beet purée with the butter.
Add salt to taste.

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