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m (clean up, removed: {{Wikifiedrecipe}}) |
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| − | {{Wikifiedrecipe}} |
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| − | ==Description== |
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| − | == |
+ | == Description == |
| + | |||
| + | == Ingredients == |
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SAUCE |
SAUCE |
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| − | *1/2 cup Canned chick [[Peas]], drained |
+ | * 1/2 cup Canned chick [[Peas]], drained |
| − | *1/4 cup [[water]] |
+ | * 1/4 cup [[water]] |
| − | *1 tbl [[sesame |
+ | * 1 tbl [[sesame seed]]s |
| − | *1 x |
+ | * 1 x clove [[garlic]] |
| − | *1/2 tsp [[hot pepper]] Sauce |
+ | * 1/2 tsp [[chile pepper|hot pepper]] Sauce |
FILLING |
FILLING |
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| − | *1/2 cup Chopped [[cucumber]] |
+ | * 1/2 cup Chopped [[cucumber]] |
| − | *1/2 cup [[yellow squash]], julienned |
+ | * 1/2 cup [[zucchini|yellow squash]], julienned |
| − | *1/4 cup Sliced [[radishes]] |
+ | * 1/4 cup Sliced [[radishes]] |
| − | *1/4 cup Sliced |
+ | * 1/4 cup Sliced [[green onions]] |
| − | *1 x Pita breads (6 inch) |
+ | * 1 x Pita breads (6 inch) |
| − | ==Directions== |
+ | == Directions == |
| − | #Sauce: Mix all ingredients in a blender until smooth. |
+ | # Sauce: Mix all ingredients in a blender until smooth. |
# Mix the vegetables together in a small bowl. |
# Mix the vegetables together in a small bowl. |
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# Cut pita breads in half to form pockets. |
# Cut pita breads in half to form pockets. |
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# Spoon vegetable mixture into each pocket. Top with chick pea sauce. |
# Spoon vegetable mixture into each pocket. Top with chick pea sauce. |
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[[Category:Iraqi Recipes]] |
[[Category:Iraqi Recipes]] |
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[[Category:Iraqi Vegetarian]] |
[[Category:Iraqi Vegetarian]] |
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| − | [[Category: |
+ | [[Category:Pea Recipes]] |
| − | [[Category:Zucchini Recipes]] |
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| ⚫ | |||
| ⚫ | |||
[[Category:Radish Recipes]] |
[[Category:Radish Recipes]] |
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| ⚫ | |||
| ⚫ | |||
[[Category:Recipes that need photos]] |
[[Category:Recipes that need photos]] |
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Latest revision as of 15:03, 21 March 2011
Description
Ingredients
SAUCE
- 1/2 cup Canned chick Peas, drained
- 1/4 cup water
- 1 tbl sesame seeds
- 1 x clove garlic
- 1/2 tsp hot pepper Sauce
FILLING
- 1/2 cup Chopped cucumber
- 1/2 cup yellow squash, julienned
- 1/4 cup Sliced radishes
- 1/4 cup Sliced green onions
- 1 x Pita breads (6 inch)
Directions
- Sauce: Mix all ingredients in a blender until smooth.
- Mix the vegetables together in a small bowl.
- Cut pita breads in half to form pockets.
- Spoon vegetable mixture into each pocket. Top with chick pea sauce.