Ingredients[]
- 2 ice cubes
- 1 measure La Mauny sugar cane syrup
- 1 measure Grenadine cordial
- 1 measure La Mauny amber rum
- pineapple or guava juice
Directions[]
- Put in a double cocktail glass the ingredients.
- Fill to half with pineapple or guava juice.
- Decorate with a slice of pineapple or star fruit.
- Serve with a straw.