Contributed by World Recipes Y-Group
- Remove the stem of the mushroom and cut the top into 5equal strips.
- Beat the egg and cream together in a bowl.
- In a separate bowl, place the bread crumbs.
- Dip the mushroom strips into the egg wash, then rolling the bread crumbs (make sure the mushrooms are dusted well).
- Fry the breaded mushroom strips for 4 minutes at 350°F.
- Serve with marinara sauce for dipping.
Community content is available under CC-BY-SA unless otherwise noted.