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{{Wikifiedrecipe}}
 
{{Wikifiedrecipe}}
 
[[Image:Prawns.jpg|right|thumb|]]
 
[[Image:Prawns.jpg|right|thumb|]]
==Description==
+
== Description ==
   
 
This recipe is for 4 serves.
 
This recipe is for 4 serves.
   
==Ingredients==
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== Ingredients ==
   
*8 x Tiger prawns, (cleaned, shelled and deveined) with tails
+
* 8 x Tiger prawns, (cleaned, shelled and deveined) with tails
 
* [[Salt]] and [[pepper]] to taste
 
* [[Salt]] and [[pepper]] to taste
*3 x [[Egg]]s, beaten
+
* 3 x [[Egg]]s, beaten
 
* Seasoned [[flour]] as required
 
* Seasoned [[flour]] as required
 
* [[Oil]]
 
* [[Oil]]
*75 gm [[Cheese]], grated
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* 75 gm [[Cheese]], grated
*4 tbl Finely chopped [[Spring Onion]], (60 g.)
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* 4 tbl Finely chopped [[Spring Onion]], (60 g.)
*2 tbl Green [[Garlic]], (30 g.)
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* 2 tbl Green [[Garlic]], (30 g.)
*2 tbl [[Parsley]], chopped fine (30 g.)
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* 2 tbl [[Parsley]], chopped fine (30 g.)
*1 x [[Lettuce]]
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* 1 x [[Lettuce]]
*2 x [[Tomato]]es, chopped (200 g.)
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* 2 x [[Tomato]]es, chopped (200 g.)
   
==Directions==
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== Directions ==
   
#Dry the tiger prawns with tail with a kitchen napkin.
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# Dry the tiger prawns with tail with a kitchen napkin.
#Apply [[salt]] and [[pepper]].
+
# Apply [[salt]] and [[pepper]].
#Dip them in beaten [[egg]] and roll in seasoned [[flour]] and deep fry till done.
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# Dip them in beaten [[egg]] and roll in seasoned [[flour]] and deep fry till done.
#Remove from [[oil]].
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# Remove from [[oil]].
#Add the grated [[Cheese]] on top.
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# Add the grated [[Cheese]] on top.
#Toss together with spring [[Onion]], [[garlic]] and [[parsley]].
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# Toss together with spring [[Onion]], [[garlic]] and [[parsley]].
#Serve with [[lettuce]] leaves and chopped [[tomato]]es.
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# Serve with [[lettuce]] leaves and chopped [[tomato]]es.
   
 
[[Category:Saudi Arabian Recipes]]
 
[[Category:Saudi Arabian Recipes]]
 
[[Category:Saudi Arabian Meat Dishes]]
 
[[Category:Saudi Arabian Meat Dishes]]
 
 
 
[[Category:Lettuce Recipes]]
 
[[Category:Lettuce Recipes]]
 
[[Category:Cheese Recipes]]
 
[[Category:Cheese Recipes]]

Revision as of 09:15, June 28, 2010

Prawns

Description

This recipe is for 4 serves.

Ingredients

Directions

  1. Dry the tiger prawns with tail with a kitchen napkin.
  2. Apply salt and pepper.
  3. Dip them in beaten egg and roll in seasoned flour and deep fry till done.
  4. Remove from oil.
  5. Add the grated Cheese on top.
  6. Toss together with spring Onion, garlic and parsley.
  7. Serve with lettuce leaves and chopped tomatoes.
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