Prosciutto and Smoked Salmon Wraps

Ingredients

• 2 California avocados, seeded and peeled
• 8 slices each prosciutto and smoked salmon
• Fresh lemon or lime

Directions

1. Cut each avocado into 8 slices.
2. Diagonally wrap each with a prosciutto or salmon slice.
3. Arrange wraps on serving platter, garnish with lemon or lime and serve.