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Ingredients Edit

Directions Edit

In a non-stick pan, sautae Chicken and Onion in margarine until done. Add cornstarch and 1 cup broth. Cook 5 minutes. Add ½ cup broth, tomatoes, green chilies and cook until thick. In a casserole dish layer tortillas, Cheese, and Chicken mixture. Bake at 350 °F for 30 to 40 minutes recipe by : mary ann houseman - ww leader

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